Festive Lunch
Are you looking for delicious food, fine wines and a fabulous venue for your pre-Christmas celebration?
Join us from 29th November to 23rd December for a Three Course Festive Lunch with a festive cocktail on arrival.
On Christmas Eve the Festive Lunch Menu will be replaced by an exclusive 4 Course Tasting Menu with a glass of sparkling wine - £45 per person. The restaurant will close for the Christmas and New Year period after lunch service.
For parties of 8 to 22 private dining menus are available in our three private rooms (no room hire charge). Please call 01189 888 500 or email info@lortolan.com for more information.
Festive Lunch
Chef’s Appetiser
HAM
Ham hock terrine, black pudding beignets, confit egg yolk
SALMON
Hot smoked salmon, beetroot & blood orange
SOUFFLÉ
Hot Dutch Mistress soufflé, poached figs & caramelised walnuts
Supplement £5
CHICKEN
Roasted Cotswold white chicken breast and confit leg, parsnip, bacon & chestnuts.
SEA BREAM
Pan fried sea bream, roasted garlic & pearl barley risotto, red wine jus
OXTAIL
Braised oxtail, wild mushrooms & roast strip loin
Supplement £10
Chef’s Pre dessert
LIQUORICE
Liquorice panna cotta, carrot sorbet & yoghurt
CHOCOLATE
Dark chocolate tart, passion fruit & coconut
SOUFFLÉ
Christmas pudding soufflé, rum & raisin ice cream
Supplement £5
CHEESE
A selection of 3 cheeses from the trolley, raisin bread & home made biscuits
£39.00 per person
Available Monday to Saturday from 29th November to 23rd December 2011
Lunch only, maximum 6 people per booking.
A discretionary service charge of 12.5% will be added to your bill
Last updated 21st October 2011
Sample menu, subject to change.
We are pleased to accommodate any special or dietary requests.
