Masterclasses

L'Ortolan Cookery School modern techniques Masterclasses's Reading

L'Ortolan Cookery School

Masterclass cooking classes including baking, BBQ's and fun.

Home Baking - A Masterclass
Masterclasses Posted: 16/05/2016
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Home Baking - A Masterclass For our next Masterclass here at L'Ortolan we turn our attention to home baking. With all of our masterclasses we cover a vast range of skills and tricks of the trade to try at home. This time will be no different, from making our own croissants, from scratch, and learning the process of lamination through the dough, to making a deliciously creamy St Clements tart, and the traditional French cak...

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Summer Kitchen Garden Demonstration
Masterclasses Posted: 24/07/2013
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Summer Kitchen Garden Demonstration In 2008 Alan Murchison wanted a new demonstration kitchen at L'Ortolan that would both match the quality of the restaurant and be practical to cook in. He turned to bulthaup Winchester who were able to translate Alan's vision into a reality. Ever since, the L'Ortolan butlhaup demonstration kitchen has played home to a number of cookery demonstrations and masterclasses run by Sous Chef, Mark Apse...

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A Shellfish Masterclass
Masterclasses Posted: 30/08/2012
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A Shellfish Masterclass Wednesday saw the demo studio come to life once again with an entertaining Shellfish Masterclass from L'Ortolan Chef Ian Swainson. Due to the bank holiday weekend the demo was rescheduled for the following day, so we breathed a sigh of relief in the morning when the freshly caught shellfish arrived. A Shellfish MasterclassOur demonstration guests arrived early and introductions were made o...

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Summer BBQ with Alan and the Big Green Egg
Masterclasses Posted: 28/06/2012
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Summer BBQ with Alan and the Big Green Egg On Tuesday seven enthusiastic guests joined us for the Summer BBQ demonstration with Alan Murchison and Head Chef Nick Chappell. With the welcome arrival of the British summer sun, the terrace made a very pleasant setting for the event, creating a true BBQ atmosphere. After the initial welcome, Alan introduced the guests to the Big Green Egg, a barbecue that has quickly shot to fame on our scr...

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