Menu Du Jour
TUESDAY TO SATURDAY LUNCHTIMES
On Tuesday lunchtimes this is the only menu available along with any promotional menus
CHALK STREAM TROUT
Confit trout, avocado, citrus
Chicken liver parfait, loquats, mead
Loin and belly of pork, smoked pomme puree, turnip
Ray wing and smoked eel, morels, chicken jus
Rhubarb parfait, ginger, rosemary
Blood orange soufflé, chocolate, mint
A selection of British & French cheeses, homemade raisin bread & biscuits
(Or as an additional course £14.50 supplement)
£35 three courses
£30 two courses
A discretionary service charge of 12.5% will be added to your bill. All prices include VAT.
Sample menu, subject to change. We are pleased to accommodate any special or dietary requests.