Menu Gourmand

Menu Gourmand lunch and dinner Michelin star restaurant in Reading Berkshire, seven courses with optional wine selection, make a reservation today

WEDNESDAY TO SATURDAY LUNCH
 OR
TUESDAY TO SATURDAY DINNER

To be taken by the whole table

Chef’s appetiser
 
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SALMON
Confit salmon, cucumber, citrus
 
*** 

GOOSE LIVER
Goose liver parfait, rhubarb, sloe gin 
 
*** 

HALIBUT
Pan fried halibut, orange, nasturtium

***

GUINEA FOWL
Poached guinea fowl, rosti potato, peas and feves
 
*** 

CHEESE
A selection of British & French cheeses, 
homemade raisin bread & biscuits 
as an additional course £14.50 supplement
 
*** 

Chef’s pre-dessert
 
*** 

STRAWBERRY AND CREAM
Egg custard tart, strawberries, lemon verbena
 


Menu Gourmand lunch and dinner

£79 per person for seven courses per person
£139 with Sommelier's Wine Selection per person
£194 with Sommelier's Fine Wine Selection per person
£129 with Mocktail Selection per person ( non - alcoholic )

A discretionary service charge of 12.5% will be added to your bill. All prices include VAT.
Sample menu, subject to change. We are pleased to accommodate any special or dietary requests.
(Excludes Valentine's weekend)

To make a reservation please call 0118 988 8500 or book online.