Indulgence in the heart of the kitchen
The Chef's Table is located directly in front of the Pass so you have a fabulous uninterrupted view of the preparation and dressing of dishes as they are finished off to perfection before being sent out to guests. The chefs and front of house team guide you through each course, sharing their knowledge and passion for the food and wine they are serving.
LUNCH ON CHEF'S TABLE RESTAURANT READING
- Bubbles and canapés
- Seven course tasting menu
- Coffee & petit fours
£160 with a flight of five paired wines
Available Tuesday to Saturday, seats 2 to 4 guests
(50% deposit required on booking)
A discretionary 12.5% service charge will be added to your bill.
Buy as a gift
DINNER ON CHEF'S TABLE
- Bubbles and canapés
- Ten course tasting menu
- Coffee & Petit Fours
£205 per person (with wine flight of 8 paired wines)
Available Tuesday to Saturday, seats 2 to 4 guests
(50% deposit required on booking)
A discretionary 12.5% service charge will be added to your bill.
Buy as a gift
Thank you all for such a wonderful evening. It was fascinating to see you all in action & everyone was so friendly too. Excellent seven course meal & for us the star dish was definitely the Sea Bass - simply wonderful. As ever, excellent wine for us to enjoy with our dinner & so much help & advice from the Sommelier too. So a truly memorable evening & no doubt that we will be back again soon!
David & Chris, August 2015
An incredible experience in tasting & seeing how a professional kitchen works rather than watching on T.V. The food was absolutely gorgeous & so different from normal day to day. This was a birthday treat to remember for my daughter & one that I can never forget.
Anon, August 2015
Thank you for our Chef's Table lunch experience. We have thoroughly enjoyed it. The food is a work of art, we almost felt sorry to eat it! It looked beautiful & tasted wonderful. Chef's are very knowledgeable & friendly. Very professional team. We were very impressed. all for such a wonderful evening. It was fascinating to see you all in action & everyone was so friendly too. Excellent seven course meal & for us the star dish was definitely the Sea Bass - simply wonderful. As ever, excellent wine for us to enjoy with our dinner & so much help & advice from the Sommelier too. So a truly memorable evening & no doubt that we will be back again soon!
Blade, August 2015
To make a booking please call 0118 988 8500 or email info@lortolan.comRestaurant Reading
