Mother's Day
Enjoy some precious family time on Mothering Sunday over a delicious six course lunch.
SUNDAY 31st MARCH - Lunch Only
6 courses - £79pp food only
Wine Flight (4 glasses) £50pp extra
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MENU
chefs appetiser
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HAM HOCK TERRINE
Ham hock terrine, piccalilli, apple
***
CHALK STREAM TROUT
Confit trout , cucumber, horseradish
***
LAMB
loin of lamb, asparagus, rosemary jus
***
Pre-desert
***
STRAWBERRY
Gariguette strawberry parfait, meringue, champagne
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CHILDRENS MENU
Children over 3 welcome
2 courses £20pp
3 courses £25pp
Chef's appetiser
***
VELOUTE
Leek and potatoe veloute, truffle croutons
or
PRAWN COCKTAIL
Prawn cocktail a la L'Ortolan
***
CHICKEN
Roast chicken breast, Pont neuf, seasonal vegetables
or
TROUT
Steamed pave of Trout, asparagus, crushed new potatoes
***
Chef's pre-dessert
***
Selection of ice creams
or
STRAWBERRY PARFAIT
Gariguette strawberry parfait meringue
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CHEF'S TABLE
6 courses surprise menu £99pp
Wine Flight 8 glasses £50pp extra (4 glasses)
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Max 6 people per booking. - main dining room
Private dining parties of up to 16 welcome
10 day cancellation policy.
A deposit of 50% is required at the time of booking. Please advise of any dietary requirements at least 72 hours in advance.
A discretionary service charge of 12.5% will be added to your bill. All prices include VAT. Sample menu, subject to change.
To make a reservation please call 0118 988 8500
